In 100 g (Grams) of Chili with beans, canned there is 1.9 µg of Vitamin K (phylloquinone). Change amount

Conversion Calculator | Choose a measurement for calculation

Vitamin K (phylloquinone)

Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Chili with beans, canned.

Spices, basil, dried	1714.5 µg
Spices, thyme, dried	1714.5 µg
Spices, sage, ground	1714.5 µg
Parsley, fresh	1640 µg
Spices, coriander leaf, dried	1359.5 µg
Spices, parsley, dried	1359.5 µg
Amaranth leaves, raw	1140 µg
Chard, swiss, raw	830 µg
Spices, poultry seasoning	805.4 µg
Dandelion greens, raw	778.4 µg
Collards, frozen, chopped, cooked, boiled, drained, without salt	623.2 µg
Collards, frozen, chopped, cooked, boiled, drained, with salt	623.2 µg
Spices, marjoram, dried	621.7 µg
Spices, oregano, dried	621.7 µg
Mustard greens, cooked, boiled, drained, without salt	592.7 µg
Mustard greens, cooked, boiled, drained, with salt	592.7 µg
Dandelion greens, cooked, boiled, drained, without salt	551.4 µg
Cress, garden, raw	541.9 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt	540.7 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt	540.7 µg

Chili with beans, canned

Chili with beans, canned is a type of Legumes and Legume Products. The most significant nutrients in Chili with beans, canned are listed below.

Water	75.51 g	75.51%
Energy (calorie)	103 kcal
Energy (joule)	433 kJ
Protein	6.12 g	6.12%
Total lipid (fat)	3.76 g	3.76%
Ash	1.38 g	1.38%
Carbohydrate, by difference	13.24 g	13.24%
Fiber, total dietary	3.3 g	3.3%
Sugars, total	1.65 g	1.65%
Calcium, Ca	47 mg	0.05%
Iron, Fe	3.43 mg
Magnesium, Mg	45 mg	0.04%
Phosphorus, P	154 mg	0.15%
Potassium, K	365 mg	0.36%
Sodium, Na	423 mg	0.42%
Zinc, Zn	2 mg
Copper, Cu	0.117 mg
Manganese, Mn	0.134 mg
Selenium, Se	1.3 µg
Vitamin C, total ascorbic acid	1.7 mg

Nutrients in Chili with beans, canned